Thursday, March 13, 2025

2:00pm                                Early Team Arrivals*

Friday, March 14, 2025

Morning/Afternoon             Team Arrivals
Morning/Afternoon             Meat Inspection
4:00pm                                KCBS Cook’s Meeting
5:45pm                                Judge Check-In Begins
6:30pm                                Judge Check-In Ends
6:30pm                                Judge Meeting
7:00pm                                Allegiance Rib Challenge Turn In
7:30pm                                Turkey Smoke Turn In
8:30pm                                Allegiance Rib Challenge and Turkey Smoke Awards
11:00pm                               Quiet Time begins

Saturday, March 15, 2025

7:00am                                Team Breakfast
9:00am                                KCBS Judge Check-In Begins
10:00am                               KCBS Judge Check-In Ends
10:45am                                KCBS Judges Meeting
12:00pm                               Chicken Turn-in (Pro & Backyard)
12:30pm                               Ribs Turn-in (Pro & Backyard)
1:00pm                                 Pork Turn-in (Pro & Backyard)
1:30pm                                 Brisket Turn-in (Pro Only)
2:30pm                               Dessert Turn-in (Pro & Backyard)
5:00pm                                Awards

Afternoon/Evening              Team Departures*

*Entry fee includes both Friday and Saturday night stays.  Teams requesting to arrive on Thursday will have an extra $25 fee.  Any/all teams are welcome to stay over Saturday evening and depart on Sunday.