Smoke on the Shores
schedule

Thursday, March 18, 2027

2:00 PM
Early team arrivals
6:00 PM
Potluck for teams, judges & reps

Friday, March 19, 2027

8:00 AM
Team arrivals and meat inspection begin
4:00 PM
KCBS cook’s meeting
5:45 PM
Judge check-in begins
6:30 PM
Judge check-in ends and meeting begins
7:00 PM
Springer Mountain Farms Chicken Challenge turn-in
7:30 PM
Allegiance Rib Challenge turn-in
8:30 PM
Awards
11:00 PM
Quiet time begins

Saturday, March 20, 2027

7:00 AM
Team breakfast
9:00 AM
KCBS judge check-in begins
10:00 AM
KCBS judge check-in ends
10:45 AM
KCBS judges meeting
12:00 PM
Chicken turn-in — professional & backyard
12:30 PM
Ribs turn-in — professional & backyard
1:00 PM
Pork turn-in — professional & backyard
1:30 PM
Brisket turn-in — professional only
2:00 PM
Dessert turn-in
2:30 PM
KIds Q / Cocktail turn-in
5:00 PM
Awards

The entry fee covers Friday and Saturday night stays. Teams wishing to arrive early incur an additional fee per night. All teams may stay Saturday night and depart Sunday morning.